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Thoughts - Page 116

image depicting a sorority recruitment event at a Southern university, designed to be more aesthetically pleasing.

Unlock the Secrets of Sorority Recruitment: Your Ultimate Guide to Success!

Jacqueline Shweiki

Essential Insights and Tips for Navigating Your Journey to Sisterhood…

May 16, 2024

image depicting a wellness clinic setting with a professional administering a MIC shot to a patient.

Maximizing the Effects of MIC Shots: Tips for Optimal Results

Daniel Reed

More and more people are looking for MIC shots—which stand for Methionine, Inositol, and Choline—because of the positive effects they may have on weight loss and liver health.…

May 16, 2024

Image showcases a spacious, modern classroom filled with a diverse group of students engaged in studies at individual desks.

Joint Master’s Programs between North Rhine-Westphalian and Foreign Universities

Daniel Reed

The collaboration between German and foreign universities has been increasing in recent years, with North Rhine-Westphalian educational institutions being no exception.…

May 14, 2024

Red dice black background

Are new gambling sites safe, or are longer-running ones better?

Daniel Reed

The gambling industry includes establishments like physical in-personal casinos and online betting sites.…

May 14, 2024

I Got My Nose Pierced While Studying Abroad and Now I’m a Cliché

Sofia Rivera, Simmons CollegeandGuest Contributor

But you only live once, right??…

January 27, 2016

McDonald's McMorphosis

The McMorphosis of McDonald’s Breakfast Menu

Mark Stenberg

“[The cleaning woman] thought that he was deliberately lying motionless, pretending that his feelings were hurt; she credited him with unlimited intelligence.”…

January 11, 2016

Hot Joy

Hot Joy Is No Country for Lo Mein

Mark Stenberg

At Hot Joy in San Antonio, Chef Quealy Watson is making award-winning Chinese-Mexican stoner food. Interested?…

January 1, 2016

What Do We Talk About When We Talk About Chipotle?

Mark Stenberg

Understanding the ideology chain that serves burritos.…

December 10, 2015

Emmer and Rye's Fermentation Larder

Jason White’s Rotting Something in the City of Austin

Mark Stenberg

The story of the Austin chef putting stink on the map.…

December 2, 2015

What Muslims Have to Go Through After Terrorist Attacks

Things Muslims Have to Go Through After Every Terrorist Attack

Alina Shaikh, University of Toronto

It might be time to turn off the Fox News.…

November 23, 2015

Mike Sutter and tacos from Tacos Guerrero's

500 Days of Sutter: 1,600 Tacos, 365 Days and One Food Critic

Mark Stenberg

The former Austin American Statesman food critic and current FedManWalking is on a mission to eat and chronicle 500 tacos.…

November 9, 2015

Taco Cabana: The Woody Allen of Tex-Mex

Mark Stenberg

One man's search for truth at the salsa bar.…

October 12, 2015

What’s It Like Working at the Best Restaurant in the World? We Asked Brandon Silver

Mark Stenberg

Brandon Silver, a 29-year old chef at qui restaurant in Austin, recently returned from a three month internship at Noma in Copenhagen.…

September 23, 2015

The Delicious Silver Lining of Texas’ Obesity Problem

Mark Stenberg

Texans might be overweight, but it's only because we have some of the best food in the country.…

September 21, 2015

Why I Don’t Want a Perfect Body

Madelyne Victoria Moon, University of Texas at AustinandGuest Contributor

Eating disorder specialist Madelyn Moon on why health has nothing to do with size.…

September 16, 2015

T.G.I.Friday’s Wants Your Money Real Bad

Mark Stenberg

T.G.I.Friday's is eyeing millennial money with its revamped marketing campaign, but they forgot to improve the food.…

September 10, 2015

texas alcohol laws

Texas Alcohol Laws: Can’t Live With ‘Em, Pass the Beer Nuts

Mark Stenberg

The Battle of the Alcohol.…

August 13, 2015

Cracker Barrel Never Stops Giving

Cracker Barrel: The Restaurant That Never Stops Giving

Mark Stenberg

Country fried great.…

August 6, 2015

Sonic

At Sonic, Heaven Is a Footlong

Mark Stenberg

You'll come for the show, but you won't stay for the food. …

June 24, 2015

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