Megan Miller, Arizona State University

Here’s a culinary guide to the tastes of autumn.

Vanessa Rivera, James Madison University

As fall decorations take over our stores once more, it’s time to ask how the popular flavor became the staple of autumn.

Michelle Buckley, Chapman University

With the autumn season starting up, it’s time to set aside the traditional pumpkin lattes and cold brews to enjoy some other seasonal specialties.

Jamie Lovley, University of Maine

Love it or hate it, pumpkin orange is the new black.

Alison McCarthy, University of New Haven

If you’re pumpkin obsessed like me, here’s a list of flavored products you never knew you needed.