The Art and Flavorful History of the Japanese Mochi Aly Walters, Michigan State University This wonderful dessert can be found nowadays in grocery stores, but its origins and process dates back to ancient times.… February 22, 2022
Claire Saffitz: A ‘Dessert Person’ and Kind-Hearted YouTuber Karen Lu, Yale University The former Bon Appetit star has made a name for herself as a culinary expert with her eponymous new cookbook and popular YouTube channel.… April 12, 2021